Claudine is an author, television personality, food and wine educator, and culinary expert dedicated to making French cooking approachable for home cooks. With a background in food, wine, and international relations, she has served as a brand ambassador for Moët & Chandon and Dom Pérignon and taught food and wine pairing at leading culinary institutions. Claudine has appeared on numerous cooking shows, authored Kids Cook French, and is a sought-after speaker at major food and wine festivals. She is passionate about family, hospitality, and bringing people together through simple, delicious meals.
